Spoon Bread Ham Supper

9 ingredients
6 steps

Ingredients

  • 1/2 c. chopped green onion with tops
  • 5 Tbsp. butter, melted
  • 1 (8 1/2 oz.) pkg. corn muffin mix
  • 1 c. chopped cooked ham
  • 2 eggs, slightly beaten
  • 2/3 c. milk
  • 1/2 tsp. prepared mustard
  • 1 1/2 c. shredded Cheddar cheese
  • 1 Tbsp. sesame seed

Directions

  1. 1
    Saute onion in 1 tablespoon butter for 5 minutes.
  2. 2
    Combine corn muffin mix, ham, 2 tablespoons butter, eggs, milk, mustard and 1 cup Cheddar cheese.
  3. 3
    Add onion; mix just until blended. Pour into buttered 1 1/2-quart casserole.
  4. 4
    Top with remaining 1/2 cup cheese, 2 tablespoons butter and sesame seed.
  5. 5
    Bake in a 375° oven for 35 to 40 minutes.
  6. 6
    Cut in wedges and serve hot with Mushroom Sauce.

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