Spoon Rolls

6 ingredients
4 steps

Ingredients

  • 1 1/2 sticks butter, melted
  • 1/4 c. sugar
  • 2 c. lukewarm water
  • 1 egg, beaten
  • 1 pkg. dry yeast
  • 4 c. self-rising flour

Directions

  1. 1
    Dissolve yeast in water.
  2. 2
    Mix together butter, sugar and egg. Stir in yeast mixture.
  3. 3
    Add flour and mix well.
  4. 4
    Bake in greased muffin tins for about 20 minutes in a 425° oven.

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