Spoon Rolls

Directions

1. 1
   Place yeast in warm water.
2. 2
   Melt margarine; cream with sugar in a large bowl, add egg.
3. 3
   Add dissolved yeast to creamed mixture. Then add flour and stir until well mixed.
4. 4
   Place in tightly covered bowl and keep in refrigerator.
5. 5
   To cook, drop by spoon into well-greased 2-1/2 inch muffin tins and bake at 350 degrees for about 30 minutes, or until browned.
6. 6
   Yield:
7. 7
   2 dozen.