Spoon Rolls

Directions

1. 1
   Melt margarine and cool to lukewarm.
2. 2
   Sprinkle yeast over water and stir until dissolved.
3. 3
   Add butter, eggs and sugar to yeast mixture.
4. 4
   Add flour and beat until smooth.
5. 5
   Dough will be the consistency of waffle batter.
6. 6
   Spoon batter into greased muffin tins and bake at 375°
7. 7
   for 10 minutes.