Spoon Rolls
6 ingredients
6 steps
Ingredients
- 2 c. very warm water
- 1 pkg. active dry yeast
- 3/4 c. margarine
- 1/4 c. sugar
- 1 beaten egg
- 4 c. self-rising flour
Directions
-
1Combine very warm water and yeast.
-
2Melt margarine and beat with sugar in large bowl.
-
3Add beaten egg.
-
4Add dissolved yeast and flour.
-
5Stir until well mixed.
-
6Place in airtight bowl and refrigerate; some rise will come.
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