Spoon Rolls
6 ingredients
7 steps
Ingredients
- 1 pkg. dry yeast
- 2 c. warm water
- 1 1/2 sticks melted butter
- 1/4 c. sugar
- 1 egg
- 4 c. self-rising flour (not sifted)
Directions
-
1Dissolve yeast in water.
-
2Melt butter.
-
3Cream butter and sugar, add egg then add yeast.
-
4Mix well.
-
5Add flour.
-
6Bake in greased muffin pan at 350° for 20 minutes.
-
7Unused portion may be kept in airtight container in refrigerator.
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