Spoon Rolls

6 ingredients
4 steps

Ingredients

  • 1 pkg. dry yeast
  • 2 c. warm water
  • 1 1/2 sticks melted margarine
  • 1/4 c. sugar (more if desired)
  • 1 egg, beaten
  • 4 c. self-rising flour

Directions

  1. 1
    Stir and mix well in bowl.
  2. 2
    Bake in muffin tins at 350° for 20 minutes or until golden brown.
  3. 3
    Will keep in refrigerator for days.
  4. 4
    Can bake as you need them.

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