Spread-A-Burger
7 ingredients
6 steps
Ingredients
- 1 1/2 lb. cooked ground beef, drained
- 1 can condensed Cheddar cheese soup
- 1 Tbsp. Worcestershire sauce or prepared mustard
- 1/3 c. chopped onion
- 1/8 tsp. pepper
- 8 long, hard rolls, split
- 2 c. shredded Mozzarella cheese
Directions
-
1In a large bowl, blend meat, soup, seasoning, onion and pepper until thoroughly mixed.
-
2Spread 1/4 cup meat mixture on each roll half.
-
3Spread to cover edges.
-
4Place rolls, meat side up, on baking dish.
-
5Broil 4 to 6 inches from the heat for 7 to 8 minutes. Sprinkle with cheese and continue until cheese is melted.
-
6Makes 8 servings.
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