Spring Relish
9 ingredients
4 steps
Ingredients
- 4 pecks ripe tomatoes, peeled
- 24 large onions
- 16 bunches celery
- 20 green peppers
- 1/4 lb. celery seed
- 1/4 lb. mustard seed
- 1 1/4 gal. vinegar
- 8 lb. brown sugar
- 1 lb. uniodized salt
Directions
-
1Chop vegetables.
-
2Sprinkle with salt and let stand overnight; drain.
-
3Dissolve sugar in vinegar and mix in celery and mustard seed.
-
4Mix well and seal in airtight containers.
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