Spring Shrimp Skillet

Directions

1. 1
   Add asparagus to saucepan of boiling water; cook 2 min.
2. 2
   Drain.
3. 3
   Immediately rinse with cold water until asparagus is completely cooled; set aside.
4. 4
   Heat large skillet on medium heat.
5. 5
   Add onions, bacon and dressing; stir.
6. 6
   Cook 5 min.
7. 7
   or until onions are tender and bacon is crisp, stirring occasionally.
8. 8
   Meanwhile, prepare stuffing as directed on package.
9. 9
   Stir shrimp into onion mixture in skillet; cook 5 min.
10. 10
    or until shrimp turn pink, stirring occasionally.
11. 11
    Add salsa; mix well.
12. 12
    Bring to boil.
13. 13
    Add asparagus.
14. 14
    Reduce heat to medium-low; simmer 3 min.
15. 15
    or until asparagus is heated through.
16. 16
    Serve with the stuffing.