Springtime Lime Salad

6 ingredients
6 steps

Ingredients

  • 1 can evaporated milk, chilled 24 hours
  • 1 (16 oz.) can crushed pineapple
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 small pkg. lime jello
  • 1/2 c. sugar
  • nuts (optional)

Directions

  1. 1
    Beat milk until firm.
  2. 2
    Add cream cheese, a little at a time, beating well.
  3. 3
    Cook pineapple and sugar; boil 5 minutes.
  4. 4
    Remove from heat.
  5. 5
    Add dry jello.
  6. 6
    Mix all ingredients and pour in mold.

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