Springtime Pasta Salad

Directions

1. 1
   Cook pasta in a large pot of boiling water, adding green beans for the last 2 min.
2. 2
   of the pasta cooking time and frozen peas for the last min.
3. 3
   of the pasta cooking time.
4. 4
   Drain.
5. 5
   Place pasta mixture in large bowl.
6. 6
   Add carrots and 1/2 cup of the dressing; mix lightly.
7. 7
   Cover and refrigerate at least 1 hour or until ready to serve.
8. 8
   Add the remaining 1/4 cup dressing just before serving; toss lightly.
9. 9
   Sprinkle with cheese.