Springtime Spaghettini

Ingredients

• 2 Tbsp. salt
• 1 lb. very thin egg noodles
• 1/4 c. butter
• 2 tsp. minced garlic
• 2 large carrots, cut julienne
• 1 medium zucchini, cut julienne
• 1 small sweet red or green pepper, julienned
• 1 c. whipping cream
• 1/2 c. freshly grated Parmesan cheese
• 1/4 c. chopped dill
• 1/2 tsp. salt
• 1/4 tsp. pepper