Spudini Bread

6 ingredients
11 steps

Ingredients

  • 2 -3 cloves garlic
  • 1 cup butter, at room temperature
  • 1 1/4 tablespoons dried basil
  • 2 tablespoons capers, drained
  • 1 loaf good quality crusty Italian bread
  • 1/2 - 3/4 lb sliced mozzarella cheese

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Chop garlic in a food processor.
  3. 3
    Add all other ingredients, except for bread and mozzarella.
  4. 4
    Process in short bursts, until spread is rough and lumpy.
  5. 5
    Slice bread into 3/4 inch slices, not all the way through, leave bottom crust connected.
  6. 6
    Spread each side of each slice with the butter spread.
  7. 7
    Place a piece of mozzarella between the slices.
  8. 8
    Brush top and sides of the loaf with butter spread.
  9. 9
    Wrap the loaf in foil.
  10. 10
    Bake for 25 to 30 minutes, or until the cheese is melted throughout.
  11. 11
    Open foil and return to oven for 5 minutes.

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