Spudini Bread
6 ingredients
11 steps
Ingredients
- 2 -3 cloves garlic
- 1 cup butter, at room temperature
- 1 1/4 tablespoons dried basil
- 2 tablespoons capers, drained
- 1 loaf good quality crusty Italian bread
- 1/2 - 3/4 lb sliced mozzarella cheese
Directions
-
1Preheat oven to 350 degrees F.
-
2Chop garlic in a food processor.
-
3Add all other ingredients, except for bread and mozzarella.
-
4Process in short bursts, until spread is rough and lumpy.
-
5Slice bread into 3/4 inch slices, not all the way through, leave bottom crust connected.
-
6Spread each side of each slice with the butter spread.
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7Place a piece of mozzarella between the slices.
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8Brush top and sides of the loaf with butter spread.
-
9Wrap the loaf in foil.
-
10Bake for 25 to 30 minutes, or until the cheese is melted throughout.
-
11Open foil and return to oven for 5 minutes.
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