Spudnuts
8 ingredients
1 steps
Ingredients
- 1/4 c. mashed potatoes
- 1 Tbsp. and 1 tsp. yeast in 1/3 c. warm water
- 1 c. milk, scalded
- 3 Tbsp. shortening
- 3-4 cups flour
- 3 Tbsp. sugar
- 3/4 tsp. salt
- 1 egg, beaten
Directions
-
1Beat 1 egg until light. Scald milk, shortening, sugar and salt. Add milk mixture and potato to egg. When mixture is lukewarm, add the yeast. Blend in 3 to 4 cups flour and mix well. Cover with damp cloth and refrigerate until double in size. Roll and cut out. Place ongreased cookie sheet and let rise. Dee-fry until golden
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