Squash Balls
6 ingredients
4 steps
Ingredients
- 2 c. cooked squash
- 1 egg
- 1/2 c. flour
- 1/2 tsp. baking powder
- dash of salt and pepper
- crushed cornflakes
Directions
-
1Mix the first 5 ingredients.
-
2Form into small balls or patties.
-
3Roll in cornflakes.
-
4Fry in deep fat until golden brown. Serve hot.
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