Squash Casserole

8 ingredients
3 steps

Ingredients

  • 3 c. cooked squash
  • 1 stick margarine
  • 2 c. shredded cheese
  • 1/4 c. diced onion
  • 1 can cream of mushroom soup
  • 1 beaten egg
  • 1 1/2 c. Pepperidge Farm stuffing mix
  • salt and pepper to taste

Directions

  1. 1
    Boil and drain squash.
  2. 2
    Mix all other ingredients.
  3. 3
    Bake in a 350° oven until done.

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