Squash Casserole

8 ingredients
5 steps

Ingredients

  • 2 or 3 c. cooked squash
  • 1 onion
  • 1 can cream of chicken soup
  • 1 egg
  • 1/2 pkg. Pepperidge Farm seasoned stuffing mix
  • salt and pepper
  • 1/2 stick margarine
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Mash cooked squash.
  2. 2
    Add margarine, onion, soup, egg and stuffing mix.
  3. 3
    Pour 1/2 of mixture into greased casserole dish. Sprinkle 1/2 of cheese on top.
  4. 4
    Put remaining mixture into dish. Sprinkle top with other cheese and some stuffing mix.
  5. 5
    Bake 30 minutes at 375°.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Red Onion

Red Onion

NOVA 1

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Fully cooked cocktail smokies

E NOVA 4

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

More Recipes to Try

Potatoes With Crab Sauce

9 ingredients

Grilled Peppers And Zucchini

5 ingredients

Mocha Chocolate Chip Cheesecake

10 ingredients

Easy Colcannon

7 ingredients

Chicken Taco Ring

14 ingredients

Apple Brown Betty

7 ingredients

Cinnamon-Spice French Toast

8 ingredients

Onion Tarts With Balsamic Onion Jam

11 ingredients

Beef ‘N’ Cheese Macaroni

6 ingredients

Maple Mustard Chicken

5 ingredients

Stacked Snowman Cookies

13 ingredients

Campfire S’Mores Snack Mix

10 ingredients