Squash Casserole

7 ingredients
2 steps

Ingredients

  • 2 lb. (6 c.) yellow or zucchini squash
  • 1/4 c. chopped onion
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • 1 c. shredded carrots
  • 1 (8 oz.) seasoned stuffing mix or croutons
  • 1/2 c. melted butter

Directions

  1. 1
    Cut squash in small cubes.
  2. 2
    Cook with onion for 5 minutes. Drain.

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