Squash Casserole
5 ingredients
5 steps
Ingredients
- yellow crookneck squash
- salt to taste
- pepper to taste
- 1 c. crackers
- cheese
Directions
-
1Boil squash until tender.
-
2Drain and add 3/4 cup crumbled crackers, salt and pepper.
-
3Stir.
-
4Put in dish.
-
5Top with cheese and stick in preheated oven at 350° until cheese is melted.
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