Squash Casserole

9 ingredients
5 steps

Ingredients

  • 2 c. cooked squash
  • 3/4 stick butter or margarine
  • 2 eggs
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 c. chopped onion
  • 1 c. grated cheese
  • 2 c. cracker crumbs
  • 1/2 c. milk

Directions

  1. 1
    Combine squash, milk and well beaten eggs.
  2. 2
    Add remaining ingredients, mixing well.
  3. 3
    Pour into greased baking dish.
  4. 4
    Top with 1/4 cup of cracker crumbs mixed with 2 tablespoons melted butter.
  5. 5
    Bake in a 375° oven for 45 minutes.

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