Squash Casserole
7 ingredients
2 steps
Ingredients
- 2 c. cooked squash
- 2 Tbsp. butter
- 1 Tbsp. onion juice
- salt and pepper to taste
- 2 eggs, beaten
- 1 c. bread crumbs, buttered
- 1/3 c. grated cheese
Directions
-
1Combine squash, melted butter, seasonings and beaten eggs. Arrange mixture alternately in layers with buttered bread and cheese.
-
2Bake at 375° for 10 to 15 minutes.
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