Squash Casserole

7 ingredients
7 steps

Ingredients

  • 1 lb. yellow squash
  • 2 Tbsp. butter
  • 2 beaten eggs
  • salt
  • 1 Tbsp. sugar
  • 3 drops vanilla flavor
  • 1 Tbsp. milk

Directions

  1. 1
    Wash squash.
  2. 2
    Slice.
  3. 3
    Cook gently with salt and water.
  4. 4
    Drain water.
  5. 5
    Mash butter into squash.
  6. 6
    Add rest of ingredients.
  7. 7
    Stir. Bake at 350° in buttered casserole dish for 20 to 30 minutes until set.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Dried egg product whole eggs

E NOVA 3

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Organic grade a large brown eggs

Roundy's Organics

A

Yellow mustard

E NOVA 3
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

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