Squash Casserole
8 ingredients
4 steps
Ingredients
- 2 c. squash, cooked
- 1 carrot, grated
- 1 onion, grated
- 1 c. sour cream
- 1 can cream of chicken soup
- salt and pepper to taste
- 1 bag herb stuffing mix
- butter
Directions
-
1Thoroughly mix all ingredients except the stuffing mix.
-
2Pour half of stuffing mix in buttered casserole dish.
-
3Pour squash mixture over this.
-
4Add remaining stuffing mix; dot with butter. Bake at 350° for about 40 minutes.
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