Squash Casserole

6 ingredients
8 steps

Ingredients

  • 2 c. cooked squash, mashed
  • 1 1/2 Tbsp. flour
  • 1 c. milk
  • 3 Tbsp. melted margarine
  • 1 c. grated Cheddar cheese
  • 1 1/2 c. Stove Top chicken stuffing

Directions

  1. 1
    Steam squash.
  2. 2
    Drain.
  3. 3
    Place squash in casserole dish and sprinkle with cheese.
  4. 4
    Make a paste of flour and soft margarine. Add to hot milk to form a thick paste.
  5. 5
    Pour over squash and cheese.
  6. 6
    Top with stuffing.
  7. 7
    Dot margarine on top.
  8. 8
    Bake at 350° for 30 minutes or until done.

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