Squash Casserole

8 ingredients
8 steps

Ingredients

  • 6 to 8 small squash
  • 2 Tbsp. butter
  • 1 Tbsp. onion
  • 1 chicken bouillon cube
  • 1 egg
  • 1/2 c. grated sharp cheese
  • 1 c. (8 oz.) sour cream
  • salt and pepper

Directions

  1. 1
    Cook squash and drain.
  2. 2
    Add butter, bouillon, onion, salt and pepper.
  3. 3
    Add well beaten egg and mix.
  4. 4
    Add sour cream.
  5. 5
    Pour into greased 1-quart baking dish.
  6. 6
    Make topping of crumbs, cheese and paprika.
  7. 7
    Sprinkle over top of squash.
  8. 8
    Bake at 350° for 30 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

 Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

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