Squash Casserole

8 ingredients
4 steps

Ingredients

  • 3 c. squash, cooked
  • 1 c. cheese, grated
  • 2 eggs, beaten
  • margarine
  • 1 onion, chopped
  • 1 c. Ritz cracker crumbs
  • 1 can cream of mushroom soup
  • salt and pepper to taste

Directions

  1. 1
    Mix cooked squash, soup, onion, cheese, beaten eggs, salt and pepper and cracker crumbs.
  2. 2
    Pour into a buttered 1 1/2-quart casserole.
  3. 3
    Top with additional crushed crumbs and dot with margarine.
  4. 4
    Bake at 350° for 30 minutes or until brown.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Dried egg product whole eggs

E NOVA 3

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Organic grade a large brown eggs

Roundy's Organics

A

Fully cooked cocktail smokies

E NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

More Recipes to Try

Marshmallow Flower Salad With Wild Bay Dressing

6 ingredients

Layered Potato Salad

9 ingredients

Chocolate Bread Pudding

9 ingredients

Sautéed Spinach With Chopped Egg

7 ingredients

Yogurt-Cucumber Sauce

5 ingredients

Provençal Grilled Striped Bass

8 ingredients

Morning Glory Muffins

14 ingredients

Tempeh Rendang

14 ingredients

Pan-Fried Chicken Cutlets With Cool Fennel Salad

12 ingredients

Orange Frosting

6 ingredients

Roasted Brussels Sprouts With Ham And Garlic

9 ingredients

Cucumber And Shaved Carrot Salad

8 ingredients