Squash Casserole

Name: Squash Casserole
Ingredients: 4 Tbsp. butter; 2 c. cooked yellow summer squash; 2 medium onions; 1 c. grated sharp cheese; 2 slices bread, soaked in 1/2 c. milk; 2 eggs, separated (beat whites); 1/4 tsp. salt and pepper; buttered cracker crumbs

8 ingredients

3 steps

Ingredients

4 Tbsp. butter
2 c. cooked yellow summer squash
2 medium onions
1 c. grated sharp cheese
2 slices bread, soaked in 1/2 c. milk
2 eggs, separated (beat whites)
1/4 tsp. salt and pepper
buttered cracker crumbs

Directions

1

Mix together all ingredients but egg whites and buttered cracker crumbs
2

and fold whites in last.
3

Bake, in buttered casserole, topped with buttered cracker crumbs, for 45 minutes at 350°.

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