Squash Casserole

7 ingredients
4 steps

Ingredients

  • 2 1/2 c. cooked yellow squash (about 4 c. uncooked)
  • 2 c. Pepperidge Farm corn bread dressing
  • 1 can cream of chicken soup
  • 2 carrots, grated
  • 1 onion, chopped
  • 1 c. sour cream
  • 1 stick oleo

Directions

  1. 1
    Reserve 1/4 cup corn bread dressing for topping.
  2. 2
    Microwave onion and carrots approximately 1 minute.
  3. 3
    Mix all ingredients. Top with reserved dressing.
  4. 4
    Bake at 350° until hot and bubbly.

Products Matching These Ingredients

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Yellow mustard

E NOVA 3

Fully cooked cocktail smokies

E NOVA 4

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

Pepperidge farm cookies

E NOVA 4

Pepperidge farm cookies caramel apple

E NOVA 4

Pepperidge farm crackers

D NOVA 4

More Recipes to Try

Quick And Easy Pizzas Kids Love

9 ingredients

Homemade Spaghetti Seasoning Mix

8 ingredients

Cranberry-Sauced Meatballs Appetizer

11 ingredients

Pina Colada Drops

15 ingredients

Strawberry Rolls

15 ingredients

Baked Rotini Pasta With Ricotta Pesto

10 ingredients

Cottage Cheese Salad

11 ingredients

Heirloom Tomato Tarts

10 ingredients

Clam Pasta With Garlic & White Wine - Australia

11 ingredients

My Mom'S Legendary Galicianer (Sweet) Gefilte Fish

15 ingredients

Salmon With Creamy Dill Sauce

12 ingredients

Phyllo Croutons

3 ingredients