Squash Casserole

Directions

1. 1
   Saute onion in 1/4 stick margarine.
2. 2
   Boil squash; drain and mash.
3. 3
   Combine squash with soup and onion.
4. 4
   Melt 1 1/2 sticks margarine and mix with 1 1/2 cups crumbs.
5. 5
   Put into casserole dish a layer of squash, cheese and layer of cracker crumbs.
6. 6
   Repeat layers.
7. 7
   Bake at 350° for 15 to 30 minutes.
8. 8
   Serves 12.