Squash Casserole

Directions

1. 1
   Cut squash and onion.
2. 2
   Boil together until tender.
3. 3
   Drain well.
4. 4
   Mash.
5. 5
   Add eggs, salt, pepper, sugar, and half the margarine/butter.
6. 6
   Pour mixture into baking dish.
7. 7
   Melt remaining margarine/butter and put on top of mixture.
8. 8
   Cover with bread crumbs and bake at 375 degrees until brown (about 1 hour).