Squash Casserole

9 ingredients
3 steps

Ingredients

  • 2 c. sliced yellow squash
  • 1/2 c. water
  • 1 egg
  • 1 c. creamed corn
  • 3/4 c. cracker crumbs
  • 1 tsp. sugar
  • 1/4 c. margarine
  • 3/4 c. milk
  • salt and pepper

Directions

  1. 1
    Cook yellow squash in water.
  2. 2
    Drain water.
  3. 3
    Mix ingredients together and cook 30 minutes at 400°.

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