Squash Casserole
8 ingredients
3 steps
Ingredients
- 3 lb. squash
- 1/4 c. sugar
- 1 3/4 c. mayonnaise
- 1 3/4 c. grated cheese
- 1 1/2 sticks butter
- 2 c. cracker crumbs
- 3 eggs, beaten
- 1/2 c. milk
Directions
-
1Cook and drain squash.
-
2Mix and pour in casserole dish greased with butter.
-
3Bake at 375° for 30 to 40 minutes or until top begins to brown.
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