Squash Casserole
11 ingredients
4 steps
Ingredients
- 1 lb. yellow squash, cooked
- 1 small onion, chopped
- 2 eggs, beaten
- 1/3 c. mayonnaise
- 1 can cream of mushroom soup
- 1/2 c. grated cheese
- 1/4 c. milk
- salt to taste
- pepper to taste
- Ritz crackers
- 2 Tbsp. melted margarine
Directions
-
1Mix all ingredients together except for Ritz crackers and melted margarine.
-
2Pour into a 2 1/2-quart casserole dish or Pyrex baking dish.
-
3Top with crumbled Ritz crackers and then melted margarine.
-
4Bake at 350° for about 30 minutes or until well heated.
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