Squash Casserole

9 ingredients
3 steps

Ingredients

  • 2 lb. yellow squash, sliced
  • 1 sweet onion, chopped
  • 1 c. grated carrots
  • 1/2 pt. sour cream
  • 1 can cream of mushroom soup
  • 1 stick butter or margarine
  • 1 pkg. herbed stuffing mix
  • 1 lb. cooked shrimp, chopped
  • 1 lb. lump crab meat

Directions

  1. 1
    Saute onion and squash in a little oil until onion is just translucent; cover and let steam for a few minutes.
  2. 2
    Mix squash, onion, carrots, sour cream and mushroom soup.
  3. 3
    Melt butter and toss with stuffing.

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