Squash Casserole

9 ingredients
10 steps

Ingredients

  • 2 c. cooked squash
  • 1/2 c. chopped onion
  • 3/4 stick butter or margarine
  • 2 eggs
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 c. grated cheese
  • 3/4 c. Pet milk
  • 1 1/2 c. cracker crumbs

Directions

  1. 1
    Cook squash and onion together until tender.
  2. 2
    Mash cooked squash;
  3. 3
    add other ingredients.
  4. 4
    Mix well.
  5. 5
    Pour into greased baking dish.
  6. 6
    Top with grated cheese.
  7. 7
    (I use 1/2
  8. 8
    c. mild cheddar cheese and 1/2
  9. 9
    c. Velveeta cheese.)
  10. 10
    Bake at 375° for 30 to 40 minutes, or until bubbly and brown.

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