Squash Casserole

3 ingredients
4 steps

Ingredients

  • 4 to 5 yellow squash (sliced)
  • 1 onion (diced)
  • 8 oz. cheddar cheese (shredded)

Directions

  1. 1
    Saute squash and onion in skillet on stove in olive oil on medium heat.
  2. 2
    When tender (as desired) salt and pepper to taste and sprinkle with cheddar cheese.
  3. 3
    Cover and turn eye off and let cheese melt.
  4. 4
    Delicious!!

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Yellow mustard

E NOVA 3

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

More Recipes to Try

Pork Chops With Morels

9 ingredients

Tempura ,Japanese Way

12 ingredients

Strega-Nator

6 ingredients

Tart of Darkness

10 ingredients

Carrots With Raisin-Fennel Vinaigrette

11 ingredients

Curried Turkey Recipe

10 ingredients

Simply Sensational Stir-Fry

7 ingredients

Mushroom and heart of palm cebiche

13 ingredients

Orzo With Summer Grape Tomatoes and Dill

8 ingredients

Shrimp Or Crab Dip Recipe

6 ingredients

Chocolate Chip Cookies

8 ingredients

English Pea Soup

9 ingredients