Squash Casserole

7 ingredients
4 steps

Ingredients

  • 6 medium squash
  • 1/2 medium onion
  • 1/2 c. cracker crumbs
  • butter cracker crumbs for top
  • 1 egg, beaten
  • salt and pepper to taste
  • 1/2 c. milk

Directions

  1. 1
    Cook squash and onions until tender.
  2. 2
    Drain and mash with potato masher.
  3. 3
    Add cracker crumbs, milk, egg, salt and pepper. Put buttered cracker crumbs on top.
  4. 4
    Bake at 400° for 15 to 20 minutes.

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