Squash Casserole

7 ingredients
3 steps

Ingredients

  • 1 stick butter or margarine
  • 1 pkg. poultry dressing mix
  • 1 1/2 to 2 lb. squash
  • 1 large grated carrot
  • 1 small onion
  • 1 can cream of chicken soup
  • 1/2 pt. sour cream

Directions

  1. 1
    Grease casserole dish. Cook squash and onion until tender; drain.
  2. 2
    Layer half of the bread mixture and squash; top with remainder of bread mixture.
  3. 3
    Bake at 350° for 35 to 40 minutes.

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