Squash Casserole
8 ingredients
1 steps
Ingredients
- 2 1/2 c. cooked squash
- 1/2 stick butter
- 1 can cream of mushroom soup
- salt and pepper to taste
- 1 c. cracker crumbs
- 2 eggs, beaten
- 2 slices of cheese
- 1 tsp. onion
Directions
-
1Cook squash. Mix eggs, butter and seasonings. Add other ingredients. Top with cheese. Cover and bake at 350° for 30 minutes.
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