Squash Casserole

Directions

1. 1
   Cook squash in a little water on top of stove for not more than 3 or 4 minutes.
2. 2
   Turn off heat and let sit there with lid on while you mix remaining ingredients.
3. 3
   Line a large, flat pan with herb stuffing mix after buttering, then pour squash mixture in. Top with rest of herb stuffing mix.
4. 4
   Dot with butter all over and bake until brown.