Squash Casserole

7 ingredients
8 steps

Ingredients

  • 2 c. cooked, sliced squash, drained
  • 1 can cream of chicken soup
  • 1 grated carrot
  • 1 grated small onion
  • 1 carton sour cream
  • 1 stick margarine
  • 1/2 lb. Pepperidge Farm bread mix

Directions

  1. 1
    Mix the
  2. 2
    soup, carrot,
  3. 3
    onion and sour cream together. Melt margarine
  4. 4
    and
  5. 5
    mix
  6. 6
    with bread mix.
  7. 7
    Put layers of bread mix
  8. 8
    in casserole, beginning with and ending with bread mix. Bake at 350° until it bubbles.

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