Squash Casserole

Name: Squash Casserole
Ingredients: 1 can cream of mushroom soup; Pepperidge Farm dressing; melted butter to taste; 1 pkg. squash; salt and pepper to taste

5 ingredients

3 steps

Ingredients

1 can cream of mushroom soup
Pepperidge Farm dressing
melted butter to taste
1 pkg. squash
salt and pepper to taste

Directions

1

Mix squash and mushroom soup; place in a small baking dish. Salt and pepper to taste.
2

Add melted butter to dressing; cover the squash mixture.
3

Bake at 350° for 30 minutes.

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