Squash Casserole

7 ingredients
5 steps

Ingredients

  • 4 c. cooked squash, drained
  • 1 can cream of chicken soup
  • 2 medium onions, chopped fine
  • 1 medium pepper, chopped
  • 12 oz. sour cream
  • 8 oz. herb seasoned dressing
  • 1 stick melted margarine

Directions

  1. 1
    Mix the first 5 ingredients in a bowl.
  2. 2
    In another bowl, mix the dressing mix with the melted margarine.
  3. 3
    Put 1/2 of this mixture in bottom of baking dish.
  4. 4
    Pour squash mixture over top with the other of dressing mixture.
  5. 5
    Bake 30 minutes at 350°.

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