Squash Casserole
7 ingredients
5 steps
Ingredients
- 4 c. cooked squash, drained
- 1 can cream of chicken soup
- 2 medium onions, chopped fine
- 1 medium pepper, chopped
- 12 oz. sour cream
- 8 oz. herb seasoned dressing
- 1 stick melted margarine
Directions
-
1Mix the first 5 ingredients in a bowl.
-
2In another bowl, mix the dressing mix with the melted margarine.
-
3Put 1/2 of this mixture in bottom of baking dish.
-
4Pour squash mixture over top with the other of dressing mixture.
-
5Bake 30 minutes at 350°.
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