Squash Croquettes

7 ingredients
3 steps

Ingredients

  • 2 c. chopped yellow squash
  • 1 c. chopped onion
  • 1 egg, beaten
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1/2 c. plus 1 Tbsp. all-purpose flour
  • hot vegetable oil

Directions

  1. 1
    Combine first five ingredients, mixing well.
  2. 2
    Stir in flour. Drop by tablespoonfuls in hot oil.
  3. 3
    Cook until brown, turning once; drain.

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