Squash Dressing
10 ingredients
1 steps
Ingredients
- 2 c. cooked squash, drained
- 2 c. cornbread crumbs
- 1/4 onion, chopped
- 1/4 tsp. sage
- pinch of poultry seasoning
- 1 Tbsp. butter
- 1 egg
- 2 cans cream chicken soup
- salt and pepper to taste
- 1/2 c. grated cheese
Directions
-
1Mix cornbread, soup and all other ingredients, except squash and cheese, together. Add cheese and squash last. Pour into Pyrex. Bake at 400° about 30 minutes, until brown.
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