Squash Dressing

10 ingredients
1 steps

Ingredients

  • 2 c. cooked squash, drained
  • 2 c. cornbread crumbs
  • 1/4 onion, chopped
  • 1/4 tsp. sage
  • pinch of poultry seasoning
  • 1 Tbsp. butter
  • 1 egg
  • 2 cans cream chicken soup
  • salt and pepper to taste
  • 1/2 c. grated cheese

Directions

  1. 1
    Mix cornbread, soup and all other ingredients, except squash and cheese, together. Add cheese and squash last. Pour into Pyrex. Bake at 400° about 30 minutes, until brown.

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