Squash Dressing

8 ingredients
4 steps

Ingredients

  • 1 c. cooked squash
  • 1 stick margarine
  • 1 can cream of chicken soup
  • 1/2 can water
  • 2 eggs
  • 1 small skillet cornbread
  • 1 small onion
  • salt and pepper to taste

Directions

  1. 1
    Mix eggs and onions into cornbread before cooking.
  2. 2
    Crumble up bread.
  3. 3
    Add margarine (melted), soup, water, and cooked squash (drained) to crumbled cornbread.
  4. 4
    Add salt and pepper to taste. Bake for 30 minutes at 400°.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Fully cooked cocktail smokies

E NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

becel margarine

unilever

D NOVA 4

More Recipes to Try

Neapolitan Chicken

14 ingredients

English Fish Mornay

13 ingredients

Squash Risotto

11 ingredients

Red, White, Blueberry Breakfast Smoothie

8 ingredients

Maryland Style Snow Crab Legs

4 ingredients

Shëndetlie Me Mjaltë

10 ingredients

Red Pepper Vichyssoise

10 ingredients

Leftover Vegetable Noodle Stew

12 ingredients

Chive -Flower Oil

2 ingredients

Date Pudding With Toffee Sauce (Sticky Toffee Pudding)

17 ingredients

Best Ever Shrimp Dip

7 ingredients

Copycat Constant Comment Tea

4 ingredients