Squash Pasta Sauce

Name: Squash Pasta Sauce
Ingredients: 2 cups Pureed Squash (preferably butternut); 1/4 cup Cream; 1/2 cup Chicken or Vegetable Stock; 3 clove Garlic; 1 Shallot; 1/4 teaspoon Red Pepper Flakes; 2 tablespoons White Wine or Vermouth; 1/2 cup Parmesan; 2 tablespoons Olive Oil; 1 tablespoon Fresh Sage; 1/4 teaspoon Nutmeg

11 ingredients

5 steps

Ingredients

2 cups Pureed Squash (preferably butternut)
1/4 cup Cream
1/2 cup Chicken or Vegetable Stock
3 clove Garlic
1 Shallot
1/4 teaspoon Red Pepper Flakes
2 tablespoons White Wine or Vermouth
1/2 cup Parmesan
2 tablespoons Olive Oil
1 tablespoon Fresh Sage
1/4 teaspoon Nutmeg

Directions

1

Sautee vegetables and/or meat with garlic and shallot in oil until browned and remove from pan.
2

Deglaze pan with wine.
3

Add remaining ingredients and bring to a simmer.
4

Add previously sauteed vegetables
5

Season with salt, pepper, and brown sugar if desired.