Squash Pickles

8 ingredients
3 steps

Ingredients

  • 8 c. squash
  • 2 c. onions
  • 1 c. sweet pepper
  • 1 Tbsp. pickling salt
  • 3 1/2 c. sugar
  • 2 c. vinegar
  • 1 tsp. celery seed
  • 1 tsp. mustard seed

Directions

  1. 1
    Mix first 4 ingredients together and let set for 1 hour, then drain well.
  2. 2
    Combine all together; bring to a boil and put in jars.
  3. 3
    Cold pack for 15 minutes.

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