Squash Pie

8 ingredients
1 steps

Ingredients

  • 3 c. squash, diced
  • water
  • 1/2 stick butter
  • 2 Tbsp. flour (plain)
  • 1 c. sugar
  • 1 egg, beaten
  • 1 tsp. vanilla
  • 1 (9-inch) pie crust

Directions

  1. 1
    In large saucepan, cover the squash with water and boil until well done. Pour the water off. Then pour the water off 2 more times!

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